REGEN
Soft Set Honey
Soft Set Honey
Smooth, creamy, and mellow.
Product Details
Product Details
Our Soft Set Honey is nature’s sweetness, gently churned to create a creamy, spreadable texture that melts effortlessly on the tongue. Made from raw honey gathered in regenerative British pastures, it retains all the enzymes, floral aromas, and nutrients of its liquid form.
Its pale golden hue and velvety consistency make it a favourite for those who love their honey thick yet luxuriously smooth. Naturally crystallised through time-honoured methods, it offers a delicate, mellow flavour that pairs beautifully with both sweet and savoury dishes.
Each jar contains 120g
Ingredients
Ingredients
100% Raw Soft Set Honey.
Get Inspired
Get Inspired
Spread generously over warm, buttered crumpets and top with a scattering of toasted walnuts for a cosy, fireside indulgence.
How to Store
How to Store
Stored in our UV-protective MIRON Glass jar to naturally preserve freshness, flavour, and nutrients. Keep in a cool, dry place away from direct sunlight. Do not refrigerate, as honey naturally self-preserves.
Share
Our Customer Questions
How does Soft Set Honey get its creamy texture?
Soft Set Honey is gently churned to encourage fine crystal formation, resulting in a smooth, spreadable texture without heating or additives — preserving its raw, nutrient-rich quality.
Is your honey pasteurised or filtered?
No. Our honey is raw, unfiltered, and cold-extracted. This keeps all of the natural enzymes, pollen, and beneficial compounds intact.
Why does the honey crystallise?
Crystallisation is a sign of true raw honey. It means the product hasn’t been tampered with. You can gently warm the jar in hot water to return it to liquid form.
Is your honey from the UK?
Yes. We work exclusively with regenerative beekeepers in Lancashire, Greater Manchester, and Cheshire. Every jar is 100% British.
Do you blend your honey?
Never. Each batch is single-origin and seasonal — its colour, flavour, and texture will vary naturally depending on forage.
Can I cook and bake with raw honey?
Absolutely. While raw honey is best enjoyed unheated to preserve its living enzymes, it can also be used in baking and cooking. It adds depth, natural sweetness, and a rich floral note to any dish. Just be aware that heating will neutralise some of its active properties.